A friend of mine passed this recipe on to me a while back. It has been a family favorite at our house. I love the crust that it forms and the juiciness of it. YUM!
Yummy Crusted Salmon
By: Laura May
Ingredients:
1-2 t.. Lemon Pepper (Sprinkle as wanted)
2 Tbsp. Soy Sauce
2 teaspoons. olive oil
2 teaspoons sugar
Directions:
Sprinkle the Lemon Pepper on one side of the Salmon.
Mix the remaining ingredients in a bowl and whisk. Brush mixture on the same side that the lemon pepper is on.
Broil for 6 minutes.
Flip Salmon over and repeat Lemon Pepper and mixture on top. Then Broil the other side for 6 min.
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Looks so tasty! I usually just add a little brown sugar but would love to try this! Thanks so much for joining The Sunday Showcase. I greatly appreciate it! Hope you have a wonderful week! ~ Stephanie Lynn
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